Taste of Winthrop
September 30th, 2009Tonight was the annual Taste of Winthrop event. There were over 30 vendors, restaurants, cafes and bakeries at the Winthrop Yacht Club serving about 300 guests. I met a lot of new people from Winthrop including many other local business owners. I brought three of my favorite flavors and they were a big hit. Red velvet cake with vanilla Italian meringue buttercream, lemon cake with raspberry Italian meringue buttercream, and carrot cake with cream cheese buttercream. Below are some shots of my display table at the event.
You take it from here:
What do you think? Good? Bad? Ugly? Did we miss something? Something on your mind? Does that photo of a cheesecake remind you of that hamster you had when you were six? You know, the one who got out of his cage and scared your Grandma durring Thanksgiving dinner? Well, whatever it is, you know we'd love to hear it!